قانون جلوگیری از قاچاق مواد غذایی، ادویه و محصولات صحی، باب چهارم، ماده بیست و هشتم فقره اول:
تمام ادویه و مواد غذاییای که در داخل افغانستان تولید میشود، تولید کنندگان مکلف اند که بر تولیدات خود نشان معیاری نصب کنند.
The Minister of Public Health visited various departments of the hospital, met with patients to inquire about their conditions, listened to their concerns and needs, and received. . .
The Noncommunicable Diseases Prevention and Control Department of the MoPH’s Directorate General of Disease Prevention and Control conducted a four-day training for 25 doctors and three. . .
Officials from the Noncommunicable Diseases Control Department of the Ministry of Public Health’s Directorate General of Disease Prevention and Control conducted public awareness. . .